click to read the full article →
Thanks for the request for the recipe for these cake donuts. I am calling it “wholes” instead of holes because these were not the result of remnants from proper doughnuts. That would be too much work! I made these for Christmas morning when we were relaxing as a family, but they are also great as [...]
click to read the full article →
This is one of the most requested meals in my house. This is what they beg for. Last night I made it with whole-wheat pasta, but you can use anything. I used chiocciole shaped pasta, it means snail in Italian, but now that I see it in pictures it looks like little slugs to me. [...]