Posts tagged as:

garlic

grilled flatbreads with garlic scapes & feta

As a kid when it came to bread on the barbecue it was always garlic bread wrapped in foil. I remember it well, I would always trade the insides with my brothers or cousin Wendy for their crust. I would still be like that, I love the crusty, chewy crust over the soft [...]

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Green & Garlic Gratin

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Are you wondering what next to do with all those sturdy greens that are so prevalent this time of the season? The chard, spinach, kale, mustard greens, etc. Alice Waters is known for simple food from the heart. While flipping through her cookbook The Art of Simple Food I found a recipe [...]

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Cinco de Mayo Shrimp with Mojo

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We were invited to a Cinco de Mayo celebration over the weekend, originally I was thinking carnitas. Then I wasn’t sure if bringing pork to the celebration, under these circumstances (H1N1 Swine Flu outbreak), would be in good taste so I decided on the camerones. Camerones is Spanish for shrimp.
I have a recipe [...]

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haricot vert

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Right now I have more green, yellow, speckled, purple beans than I know what to do with. That is what happens this time of year, when the beans are ready all at once. Luckily I have a few tricks up my sleeve that we don’t seem to get tired of. I hate the idea of [...]

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