Still at a loss as to what to do with that truffle? Behind the Burner has done the work for you, now you can take an armchair tour. Here is a video of a chef making magic out of his truffles with a risotto. There is also a good deal attached if, you too, want to own your own truffles, just watch the video to find out more. Behind the Burner is a great resource for anyone interested in cooking and the bits and pieces to whet your appetite. Enjoy!
for the recipe (click here)to go to the recipe at behindtheburner.com
{ 2 comments… read them below or add one }
Did you see that truffle from Italy for $200,000???
I did see that, I wish I had the money… I heard the largest from last year sold for more than $300K.
Absolutely amazing!